22 Foraged Island Botanicals The first and only Islay dry gin
WILD ISLAY. THE HEBRIDEAN ISLAND HOmE OF THE BOTANIST CLINGS TO THE EDGE OF THE OCEAN IN THE TEETH OF ATLANTIC WEATHER SYSTEmS.
22 FORAGED ISLAND BOTANICALS. HAND-PICKED LOCALLY AND SUSTAINABLY HERE ON ISLAY BY OUR OWN BOTANICAL SCIENTISTS.
PROGRESSIVE HEBRIDEAN DISTILLERS. THE BOTANIST IS THE ESSENCE OF OUR PHILOSOPHY, OUR ART AND OUR PIONEERING SPIRIT.
22 ISLAND BOTANICALS FORAGED LOCALLY AND RESPONSIBLY
BY OUR OWN BOTANICAL SCIENTISTS.
Mentha x villosa
Juniperus communis nana
The Botanist actively encourages exploration but some folk are nervous about foraging because of a perception that wild plants might be p
The men and women driving progressive thought in the culinary sphere have rejected the industrialised homogeneity of factory-farmed and s
Walking, cycling or even driving along with the windows open, the sweet almond, honey and slight medicated aroma wafts around you.
Botanist, tonic, garden clover. What could go wrong?
Assaf at Lighthouse in Brooklyn, New York, USA has a delicious spin on the Salty Dog for us today.
One of a range of foraged cocktails served at the Kelvingrove Café in Glasgow.
Striking up the camping stove in a nearby lay-by we boiled equal parts of water and sugar (1 litre and 1kg) until the sugar was dissolved
We have been exploring Islay this week in spring bloom.
Mark Williams of Galloway Wild Foods is Scotland's only full-time foraging tutor.
mrmillion added a SERVE called Mower's Reward
— 1 hour 17 min ago
Kyle Ford added a SERVE called The Foggy Dog
— 4 hours 48 min ago
RT @Bruichladdich: Classy selection of Islay photos from @Jamie7Bennett in NYTimes article @thebotanistgin http://t.co/fmt1J1Uz4M http://t…
— 21st Aug 2014
Negroni Bianco and Gin Gin Mule at Bathtub Gin in New York feature The Botanist http://t.co/DcSXDedlBS http://t.co/DH5MA9Syel
— 19 Aug 2014