The Botanist: Dry Martini with Lemon Twist

Dry Martini with Lemon Twist


The ‘Dry’ Martini is the most classic of Martini cocktails. It is perfect for people who love the flavour of gin and the best way to let the balanced flavour and mouth feel of The Botanist come through.

By: Katie Smith
easy

Ingredients

  • 75ml/2.5oz The Botanist Islay Dry Gin
  • 15ml/0.5oz Dry vermouth (fridge chilled)
  • Classic garnish: Lemon peel twist
  • Alternative garnish: Lemon balm

Method

  1. Chill a Nick and Nora glass by filling it with ice
  2. Fill a mixing glass with 2/3 good-quality ice
  3. Add all the ingredients and stir continuously for at least 30 seconds to allow the ingredients to chill and dilute slightly
  4. Empty the ice out of the glass
  5. Strain into your chilled glass
  6. Garnish with a lemon twist or lemon balm

YOU MIGHT ALSO LIKE...

Discover more quick & easy serves to create with The Botanist gin.