Botanicalase
By Satoshi Sugiura
Botanicalase
By Satoshi Sugiura
Try making this tasty Botanicalase gin cocktail recipe at home. Islay honey, lime and mugwort combine to make a sublime taste.- 45ml The Botanist gin
- 20ml Homemade Islay Honey
- 10ml Lime Juice
- 10 Mugwort leaves
- Place all ingredients into a Perlini carbonating shaker, and shake.
- Filter and pour into a glass.
- Place a created garnish of dried orange, rosemary, and mint on top.
- Drink!
