gin cocktail

Oh Sherry

By Katie Smith

Ingredients:

30ml (1oz) – The Botanist Gin

30ml (1oz) – Carpano Bianco

15ml (0.5oz) – Bitter Apertivo

15ml (0.5oz ) – Shishito pepper infused sherry

Torched Lemon or lemon peel to garnish

Method:

Add all ingredients to a mixing glass. Add ice, stir, strain over a large ice cube in a mini goblet glass. Garnish and serve.

Explore

our archive to discover new foraged Gin Cocktails

The Botanist cocktails on these pages have been created by bartenders and enthusiasts from around the world. Many of you have visited our distillery and we hope to welcome many more in the years to come. We appreciate your input.

VIEW ALL 12 /Bitters 0 /Cordials 0 /Garnishes 1 /landscape 0 /Pickles 0 /portrait 0 /Shrubs 0 /Simple 3 /Syrups 3 /Wild 8

Elderflower & Mint Martini

Foraged Gin Cocktails

Grapefruit and Thyme Gin & Tonic

Foraged Gin Cocktails

Bramble and Rosemary Gin & Tonic

Foraged Gin Cocktails

Peach and Chamomile Gin & Tonic

Foraged Gin Cocktails

Clementine and Sage Gin & Tonic

Foraged Gin Cocktails

Rose Martini

Foraged Gin Cocktails

Chamomile & Orange Martini

Foraged Gin Cocktails

Pomegranate & Thyme Martini

Foraged Gin Cocktails

Winter Mojito

Foraged Gin Cocktails

Mulled Gin

Foraged Gin Cocktails

Elderflower Collins

Foraged Gin Cocktails

ROSEMARY SOUR

Foraged Gin Cocktails
Load more
You are here: / Oh Sherry
Living wage employer
The Botanist Bianco Negroni negroni The Botanist Martini The 50/50 Martini
Due to regulations in your own country of residence, you cannot access this website

By entering you accept the use of cookies to enhance your user experience and collect information on the use of the website. Find out more