Oh Sherry

By Katie Smith

Ingredients:

30ml (1oz) – The Botanist Gin

30ml (1oz) – Carpano Bianco

15ml (0.5oz) – Bitter Apertivo

15ml (0.5oz ) – Shishito pepper infused sherry

Torched Lemon or lemon peel to garnish

Method:

Add all ingredients to a mixing glass. Add ice, stir, strain over a large ice cube in a mini goblet glass. Garnish and serve.

Explore

our archive to discover new foraged Gin Cocktails

The Botanist cocktails on these pages have been created by bartenders and enthusiasts from around the world. Many of you have visited our distillery and we hope to welcome many more in the years to come. We appreciate your input.

THE BOTANIST ISLAY DRY GIN

Oh Sherry

By Katie Smith

Explore

our archive to discover new foraged Gin Cocktails

Oh Sherry

The Botanist Bianco Negroni

Citrus Breeze

B&T With Foraged Garnish

Winter Mojito

Mulled Gin

Smoke & Roses

Elderflower Collins

ROSEMARY SOUR

Mint Seventy Five

LEMON BALM MARTINI

Marmalade & Thyme Old Fashioned