Packaging - Leave No Trace

We like a challenge at The Botanist HQ. Finding a way to ensure…
allan logan botanist walk

Profile - Production Director Allan Logan

Allan Logan was there the night that gin was first produced…
volunteers at the community garden

A Community Giving Back

There’s an urban (or should that be rural?) myth that there…

Summer Outdoor Terraces

As the summer heats up and venues reopen, you might be wondering…
HR at Bruichladdich Distillery

Aiming for 360* wellness

Hannah Thaxter looks at how the Botanist is working to improve…
The Botanist is made at Bruichladdich Distillery

Introducing the Distillery

The distillery where The Botanist is made opened in 1881. It…

Elderflower Fritters

Elderflower, a quintessentially summer flavour commonly used…
wild garlic flowers

After Wild Garlic

It’s the time of year to stop piling baskets high with umami…
The Botanist Islay Aged Gin

CELEBRATING OUR 10TH BIRTHDAY WITH A LIMITED-EDITION ISLAY AGED GIN

It's been a long time coming, but finally the day has arrived…
Islay Aged Gin in wrapper

The Small Print

What’s the ballot for? On May 30th 2021, we will release 418…

Carqueja Rice with Gorse, by Liz Knight

Friend and Forager, Liz Knight shares her rice recipe using gorse…
don kirkwood fieldwork

Conservation Extremes

The gardens that we support around the world through our partnership…
ElderFlower mint gin Martini Cocktail Recipe

Elderflower & Mint Martini

50ml The Botanist 10ml dry vermouth 5ml / tsp of elderflower…

Grapefruit and Thyme Gin & Tonic

Ice 35ml The Botanist Season: Spring

Bramble and Rosemary Gin & Tonic

Ice 35ml gin Season: Autumn

Peach and Chamomile Gin & Tonic

Ice 35ml gin Season: Summer
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