Search Results for “here and now” – Page 2

143 search results for: here and now

Dr. Richard and Mavis Gulliver Retire

17 Oct 2017 /in Our Community

We enjoyed a very splendid cake last week, beautifully baked by Katie to mark the retirement of our botanical scientists Dr. Richard and Mavis Gulliver.

Terms and conditions

26 Mar 2017

What Does Here Taste Like?

29 Sep 2016 /in Foraging

It’s not a question everyone asks themselves, but I bet most foragers do, ‘What does here taste like?’.

How to make Alexanders bitters -W/ Video

20 Jan 2016 /in Recipes

The Romans can’t have travelled light as it often seems they bought much of the naturalised flora and fauna to the UK and Alexanders bitters is no exception.

On Coasts

29 Oct 2020 /in Sustainability

Turns out, coasts are not only relevant to us islanders, but to all humanity. Coasts are key to our shared […]

Meet our Forager Kate Hannett

03 May 2022 /in Our Community

Kate has been working as a Forager alongside James Donaldson for a little over a year now. They are in […]

Team Profile: Clare Evans

07 Mar 2022 /in Our Community

If you look behind the scenes of how we produce our spirits on the island of Islay, it doesn’t get […]

What are the botanicals in The Botanist Gin?

07 Feb 2022 /in Botanicals

Botanicals are the very essence of gin; its raison d’etre. The Botanist gin is made from 9 traditional gin botanicals […]

Wild Food vs. Cultivated Food – Which is Better?

19 Jan 2022 /in Foraging

In this series, Andy Hamilton, our longtime writer and collaborator, does some home experiments in his own inimitable fashion. Many […]

Team Profile: Jen Reade

21 Dec 2021 /in Our Community

Jennifer Reade is Senior Global Manager for The Botanist – a self-confessed convert after her first taste of our Islay […]

Our people

06 Dec 2021

Islay

06 Dec 2021

Saving Plants Together

30 Nov 2021 /in Sustainability

We’ve been working with Botanic Gardens Conservation International (BGCI) for two years now. They are a charity that connects and […]

Hydrogen boost to make The Botanist greener

24 Nov 2021 /in Sustainability

Powering on with hydrogen project The Botanist gin takes a day to distill – 23 hours to be exact – […]

Seriously Studying Juniper

20 Sep 2021 /in Sustainability

We’ve been working on Islay over the last several years to protect and propagate the local juniper populations that have […]

Meet Our Production Director Allan Logan

07 Sep 2021 /in Our Community

Allan Logan was there the night that gin was first produced on this island famed for its whisky; that summer […]

Did you know the lettering on our bottle is actually the latin names for each of the Islay botanicals? The botanicals foraged on Islay were chosen for both th...

If you agree that food would ideally be local and seasonal, how about making it wild? Here are the inspirational stories of three people who have taken wild fo...

Our festival fast approaches! Tune in from around the world for main stage madness and exclusive backstage content! Killer martini tips, interviews, acoustic s...

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143 search results for: here and now

Dr. Richard and Mavis Gulliver Retire

Terms and conditions

What Does Here Taste Like?

How to make Alexanders bitters -W/ Video

On Coasts

Meet our Forager Kate Hannett

Team Profile: Clare Evans

What are the botanicals in The Botanist Gin?

Wild Food vs. Cultivated Food – Which is Better?

Team Profile: Jen Reade

Our people

Islay

Saving Plants Together

Hydrogen boost to make The Botanist greener

Seriously Studying Juniper

Meet Our Production Director Allan Logan

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Taste descriptor

Satin smooth viscosity, glides across the palate.

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