The Botanist: The Vibora
The Vibora
A perfectly balanced cocktail with a sharp edge and a touch of sweetness. Inspired by the padel shot, the Vibora. The perfect post-match toast to a good game and great company.
Ingredients
- 35ml The Botanist Gin
- 25ml Green Chartreuse
- 25ml Maraschino liqueur or sour cherry liqueur
- 25ml Lime juice
- Maraschino cherry to garnish
Method
- Add all ingredients to a shaker with ice
- Shake, double strain and pour into a chilled Nick and Nora glass
- Garnish with a maraschino cherry
COCKTAIL RECIPES TO TRY…
With deep layers of flavour and a smooth and balanced spirit, The Botanist Martini evolves and elevates this historic cocktail.
