Gins Cocktails Blog About Book A Tour Shop
Islay Cask Rested Gin Amaro
Cocktail recipes

Islay Cask Rested Gin Amaro

Simple and elegant, the Cask Rested Amaro beautifully showcases The Botanist Cask Rested Gin.

Ingredients
Method

Ingredients

  • 50ml The Botanist Islay Cask Rested Gin
  • 25ml Amaro
  • Orange peel and a maraschino cherry

Method

  1. Add the gin and amaro to a mixing glass filled 2/3 up with ice
  2. Stir well until chilled and slightly diluted
  3. Strain over a large ice cube into a rocks glass
  4. Garnish with a maraschino cherry and a twist of orange

Ingredients
  • 50ml The Botanist Islay Cask Rested Gin
  • 25ml Amaro
  • Orange peel and a maraschino cherry
Method
  1. Add the gin and amaro to a mixing glass filled 2/3 up with ice
  2. Stir well until chilled and slightly diluted
  3. Strain over a large ice cube into a rocks glass
  4. Garnish with a maraschino cherry and a twist of orange

Read next

You have to be of legal age to enter this website.
Please enter your year of birth.

You must be of legal drinking age in your location of residence to enter thebotanist.com. By entering our website you agree to our Terms of Use and Privacy Policy.

We encourage you to enjoy our gin responsibly.

©2026 The Botanist. All rights reserved.
Open
Open