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Raspberry Martini
Cocktail recipes

Raspberry Martini

The tartness of this martini means you can pair it with a chocolatey dessert.

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Islay Cask Rested Gin Paloma Cocktail recipes

Islay Cask Rested Gin Paloma

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Islay Cask Rested Gin Amaro Cocktail recipes

Islay Cask Rested Gin Amaro

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The Botanist Peach & Peppercorn Smash Cocktail recipes

The Botanist Peach & Peppercorn Smash

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The Botanist Negroni Cocktail recipes

The Botanist Negroni

Bitter. Sweet. Complex. A negroni is always a good choice - make sure to garnish with zesty orange peel for extra flavour.

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The Botanist Dry Martini Cocktail recipes

The Botanist Dry Martini

Our extraordinary gin is complex yet balanced, making it the perfect choice for the sophisticated, gin-forward martini.

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Festive Favourites: Holiday Cocktails to Serve This Season Happening now

Festive Favourites: Holiday Cocktails to Serve This Season

Get your drinks cabinet in order this holiday season with our pick of festive cocktails. Expecting a lot of visitors? Try batching cocktails ahead of time.

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Propose a Toast: Bold Toast Recipes & Cocktail Pairings Food pairing

Propose a Toast: Bold Toast Recipes & Cocktail Pairings

A slice of toast makes any moment better. Just ask food and drink expert Abi Clephane. In Propose a Toast, she pairs bold toast creations with The Botanist cocktails.

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Kate Ireland on Presence, Joy & Living in the Moment Happening now

Kate Ireland on Presence, Joy & Living in the Moment

Scottish poet, performer and multidisciplinary artist Kate Ireland is embracing our All We Need is Now ethos

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Hosting at Home: Abi Clephane’s Easy Seasonal Recipes & Cocktails Happening now

Hosting at Home: Abi Clephane’s Easy Seasonal Recipes & Cocktails

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Wild Garlic Gibson Cocktail recipes

Wild Garlic Gibson

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Rhubarb & Rosemary Spritz Cocktail recipes

Rhubarb & Rosemary Spritz

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The Botanist Pickle Rickey Cocktail recipes

The Botanist Pickle Rickey

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The Botanist & Tonic Cocktail recipes

The Botanist & Tonic

Iconic and refreshing, a G&T made with The Botanist is best enjoyed when garnished with rosemary and grapefruit but pick whatever seasonal garnish you fancy. 

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